A half grapefruit. A full bowl. A hot coffee. A cold drink. Our kiosk menu is a search for simple pleasures that travels the world but is at home in Sydney.
See our daily menu here, as well as our seasonal spring offerings here.

Our all day menu tastes as good as it is for you. We use the best local produce to create dishes inspired by some of the healthiest cooking styles from around the world: the simplicity of Japan, the moderation of the Mediterranean and the earthiness of India.

The Kiosk is open from very early morning to mid-afternoon seven days a week. All items are available takeaway, if you’re in a hurry.

Mon—Sun 7.00am to 3.00pm

We host The Locals Market every Saturday from 8.30am. Join us for fresh produce and breakfast at the Kiosk.